Karnobatska Rakia

Thus the brandy is purified to perfection and gets part of the sanctity of the Christian relic. Silver is the perfect natural way to eliminate residue in the most eco-friendly way and to give the brandy purity, rich taste and strong grape aroma.
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Karnobatska Rakia
Karnobatska Grape Rakia
Karnobatska Grape Rakia
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Karnobatska Muscat Rakia
Karnobatska Muscat Rakia
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Karnobatska Special Rakia
Karnobatska Special Rakia
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Karnobatska Otlejala rakia
Karnobatska Otlejala rakia
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Karnobatska Grape Rakia

Karnobatska Grape Rakia

Karnobatska Grozdova Rakia is a classic Bulgarian rakia, the result of hard work and constant striving for development by the team of agronomists, oenologists and technologists of Vinprom Karnobat. Rakia, produced by modern technology, but with preserved traditions of the Karnobat master distillers.
 
Karnobatska Grozdova Rakia is a balanced drink with a mild taste and fine grape aroma. It is made of Pamid, Rkatstiteli, Dimyat and Ugni Blanc and has been aged for 6 months in specially selected oak barrels. It has a delicate, golden color and fresh aroma of well-ripened grapes from the own vineyards of "Vinprom Karnobat".
  • Type: grape rakya / grape brandy
  • Variety: Pamid, Rkatsiteli, Dimiat, Ugni Blanc
  • Region: Thracian Valley
  • Origin: own vineyards
  • Colour: delicate golden
  • Aroma: gentle grape notes in combination with well-balanced oak wood
  • Taste: balanced and elegant taste
  • Mature: 6 months in oak barrels
  • Alcohol level: 40% abv
  • Serving temperature: 12-15°C
  • Food pairing suggestions: a good accompaniment to fresh salads, vegetable appetiers, meat hors d’oeuvres and light relishes.

Awards

  • 2018
    CONCOURS MONDIAL DE BRUXELLES
    Silver medal
  • 2017
    INTERNATIONAL WINE AND SPIRITS COMPETITION LONDON
    Bronze medal
  • 2011
    VINARIA
    Bronze medal & Honorary diploma
  • 2003
    VINARIA
    Honorary diploma
Karnobatska Muscat Rakia

Karnobatska Muscat Rakia

Karnobatska Muscatova is a classic, oak aged Muscat rakia. It has the taste and aroma characteristic of the Muscat Ottonel variety, which are well intertwined with vanilla and oak coming from the aging of the rakia for 12 months in oak barrels. Created for lovers of aromatic but aged rakia. Karnobatska Muscatova is an aromatic rakia with a mild taste and individual character. It has a fine muscat aroma and a rich taste with soft vanilla tones.

Karnobatska Muscatova rakia is produced from the highest quality Muscat Ottonel grapes from Vinprom Karnobat's own vineyards. The qualities of the Muscat Otonel variety, grown in Vinprom Karnobat's own vineyards, have no analogue thanks to the exceptional terroir in the Karnobat region.
  • Type: grape rakya / grape brandy
  • Variety: Muscat Ottonel
  • Region: Thracian Valley
  • Origin: own vineyards
  • Colour: straw - yellow
  • Aroma: muscat, elegant, with shades of vanila and caramel
  • Taste: pleasant, mild taste with rich structure and long, muscat finish.
  • Mature: 12 months in oak barrels
  • Alcohol level: 40% abv
  • Serving temperature: 12-14°C

Awards

  • 2017
    CHALLENGE INTERNATIONAL DU VIN
    Silver medal
  • 2016
    CONCOURS MONDIAL DE BRUXELLES
    Silver Medal
  • 2011
    VINARIA 
    Silver medal & Honorary diploma
  • 2010
    VINARIA
    Silver medal & Honorary diploma
  • 2009
    VINARIA
    Honorary diploma
  • 2002
    VINARIA
    Honorary diploma
Karnobatska Special Rakia

Karnobatska Special Rakia

Karnobatska Special is a balanced rakia with mild taste and individual character. It is produced from specially selected grapes of the Muscat Otonel and Red Misket varieties, from Vinprom Karnobat's own vineyards.The rakia intrigues with a special blend of flavors and aromas that leave a lasting, long-lasting impact and reveal its unique character.
 
Karnobatska Special was created using authentic technology, combining distillates from the best vintages. The brandy contains high-quality and ecologically clean grapes, hand-picked from Vinprom Karnobat's own fertile vineyards. The distillate is brewed in the only vessels of its kind with silver filters, which in a natural and environmentally friendly way preserve the wealth of flavors and aromas and purify it to perfection.
  • Type: grape rakya / grape brandy
  • Variety: Muscat Ottonel and Red Misket
  • Region: Thracian Valley
  • Origin: own vineyards
  • Colour: colorless, transparant
  • Aroma: pleasant, unobtrusive muscat and misket aroma
  • Taste: balanced, dense, elegant with a long muscat aftertaste
  • Mature: 6 months in metal tanks, no contact with wood
  • Alcohol level: 40% abv
  • Serving temperature: 12-14°C

Awards

  • 2017
    INTERNATIONAL WINE AND SPIRITS COMPETITION LONDON
    Silver medal      
  • 2017
    CHALLENGE INTERNATIONAL DU VIN
    Gold medal
  • 2011
    VINARIA
    Silver medal & Honorary diploma
  • 2004
    VINARIA
    Honorary diploma
Karnobatska Otlejala rakia

Karnobatska Otlejala rakia

Karnobatska Otlejala rakia is a modern, matured rakia produced as a blend of aromatic and non-aromatic grape varieties. It is characterized by sophistication, delicacy and exceptional harmony in aroma and taste. Premium rakia, suitable for a gift, personal or business, as well as for gatherings with friends, and for dinner in a narrower, intimate circle...
  • Type: grape rakia
  • Region: Тhracian Valley
  • Origin: own vineyards
  • Varietal composition: Muscat Ottonel, Chardonnay, Ugni Blanc
  • Color: saturated golden yellow
  • Aroma: jasmine, vanilla, milk chocolate, toasted almonds and well-balanced wood
  • Taste: complex, rich, soft, with a long multi-layered finish
  • Maturing: minimum 3 years in oak barrels
  • Alcohol level: 40%vol
  • Serving Temperature: 12-14 °C
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